Lactobacillus gasseri, also known as Gasser’s bacillus, is a Gram‑positive bacterium. As a micro‑organism with multiple probiotic functions, it delivers notable effects in regulating intestinal flora balance, boosting immunity, alleviating allergic responses and inhibiting pathogens such as Helicobacter pylori. Approved by China’s health authority for food‑grade applications, it is widely used in developing fermented dairy products and functional health supplements.
1.Complete range of viable cell specifications: 100-300 billion CFU/g, custom viable counts are available.
2.Compatible with multiple dosage forms: capsules, powders, compressed candies, fermented dairy products and multistrain probiotic formulations.
3.Technical documents including strain identification report, COA and MSDS can be provided.
4.Standard packing: 25 kg/drum. Sample orders are accepted. Store at 18 °C under frozen condition to guarantee viable cell stability.
Dietary supplements: Widely formulated into probiotic capsules, sachets and compressed tablets for gut care, women’s health and immune support, available in both single‑strain and multi‑strain blends.
Fermented dairy products: Used in set yogurt, drinking‑style yogurt and fermented milk drinks. Serves as an auxiliary fermenting culture to deliver probiotic benefits.
Functional foods: Applied in solid drinks, meal‑replacement powders and cereal bars. Post‑blending at low temperature is recommended to avoid viability loss from heat.
Women’s health formulations: Oral probiotic products targeting vaginal micro‑ecology balance.
| Taxonomy | Specification |
|---|---|
| Bacillus coagulans |
20B CFU/g100B CFU/g |
| lactobacillus sake | 100BCFU/g |
| Lactobacillus acidophilus | 100BCFU/g |
| Lactobacillus helveticus | 400BCFU/g |
| Lactobacillus plantarum | 400B CFU/g |
| Lactobacillus fermentum | 100BCFU/g |
| Lactobacillus crispatus | 200BCFU/g |
| Bifidobacterium bifidum | 100BCFU/g |
| Lactobacillus rhamnosus | 400B CFU/g |
| Bifidobacterium breve | 100BCFU/g |
| Bifidobacterium lactis | 400B CFU/g |
| Bifidobacterium longum susp.longum | 100BCFU/g |
| Streptococcus thermophilus | 50B~200BCFU/g |
| Bifidobacterium longum susp.infantis | 150BCFU/g |
| Lactobacillus bulgaricus | 50BCFU/g |
| Lactobacillus gasseri | 100BCFU/g |
| Lactobacillus reuteri | 200BCFU/g |
| Lactobacillus salivarius | 200BCFU/g |
| Lactobacillus paracasei | 400BCFU/g |
| Lactobacillus casei | 400BCFU/g |
| Weight | Packing method |
|---|---|
| 1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
| 10kgs,25kg or more | by Drums or carton (2 layers plastic bag inside) |
| Weight | Delivery mothod | Delivery time | Destination |
|---|---|---|---|
| 1kg-25kgs | EMS,DHL,UPS,Fedex | 3-7days | Door to door |
| 25kgs-100kgs | DHL,FedEx,by Air | 3-7days | Door to door (to Airport by Air) |
| more than 100kgs | by Air | 3-7days | Door to Airport |
| by Sea | 10-35days | Door to port |
Yes. Lactobacillus gasseri is a species of lactic acid bacteria commonly used as a probiotic ingredient.
Our Lactobacillus gasseri Probiotic Powder is available at 100 Billion CFU/g, providing a high concentration of viable probiotic bacteria.
Yes. It can be used in capsules, tablets, sachets, powders, and other suitable probiotic formulations.
Yes. Samples can be provided for product evaluation and formulation testing.
Yes. We supply Lactobacillus gasseri Powder with 100 Billion CFU/g for B2B probiotic applications.