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Yeast Beta Glucan is a polysaccharide with immune activity that exists in the cell wall of yeast. It is mainly a high molecular polysaccharide with B-1.3-D-glucan as the main chain and B-1.6-D-glucan as the branched chain. Our glucan uses biological modification to reduce its degree of polymerization through B-1.3-glucan endonuclease, resulting in a fully water-soluble glucan with specifications of 90%, 80%, and 70%.
| Item | Specification | Result |
|---|---|---|
| Assay (beta glucan) | 90% Min. | 91.88% |
| Physical & Chemical Control | ||
| Appearance | yellowish Powder | Complies |
| Odor | Characteristic | Complies |
| Water solubility | Non Water-soluble | Complies |
| Loss on Drying | ≤8% | 4.55% |
| Ash | ≤3% | 2.53% |
| Protein | ≤ 3.5% | 0.20% |
| Fat | ≤ 10 % | 0.15% |
| As | ≤ 0.5ppm | Complies |
| Pb | ≤ 0.5ppm | Complies |
| Microbiological | ||
| Total Plate Count | 1000cfu/g Max. | Complies |
| Yeast & Mould | 50cfu/g Max. | Complies |
| Salmonella | Negative | Negative |
| E. coli | 10 cfu/g Max. | Negative |
| Staphylococcus aureus | Negative | Negative |
Yeast beta-glucan helps boost human immunity, repair intestinal barrier and relieve irritable bowel syndrome. It delivers antioxidant effects to defend against radiation damage, assists in regulating blood lipids to protect cardiovascular health, and eases seasonal allergies.
It repairs the skin barrier, soothes red sensitive skin, and provides long-lasting moisturization.
In baked goods, yeast beta-glucan improves water retention of dough to make bread softer; it also works as a natural antioxidant and preservative.
It improves intestinal absorption, promotes animal growth, and strengthens immunity of livestock and poultry.
| Weight | Packing Method |
|---|---|
| 1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
| 10kgs, 25kg or more | by Drums or carton (2 layers plastic bag inside) |
| Weight | Delivery Method | Delivery Time | Destination |
|---|---|---|---|
| 1kg - 25kgs | EMS, DHL, UPS, Fedex | 3 - 7 days | Door to door |
| 25kgs - 100kgs | DHL, FedEx, by Air | 3 - 7 days | Door to door (to Airport by Air) |
| More than 100kgs | by Air | 3 - 7 days | Door to Airport |
| by Sea | 10 - 35 days | Door to port |
Yeast Beta Glucan is a polysaccharide with immune activity located in the cell wall of yeast. It consists of a B-1.3-D-glucan main chain and a B-1.6-D-glucan branched chain. Biological modification allows us to offer fully water-soluble specifications of 90%, 80%, and 70%.
We utilize B-1.3-glucan endonuclease to biologically modify the glucan. This enzymatic process reduces the degree of polymerization and molecular aggregation, resulting in excellent water solubility and allowing wider application across industries.
In cosmetic formulations, Yeast Beta Glucan plays a key role in repairing the skin barrier, soothing red and sensitive skin types, and delivering intense, long-lasting moisture.
It serves to boost human immunity, soothe irritable bowel syndrome, protect cardiovascular health by aiding blood lipid regulation, relieve seasonal allergies, and provide antioxidant protection against radiation.
For quantities of 10kg, 25kg or more, products are packed inside drums or cartons with two-layered plastic bags inside. Shipping is managed via Air cargo (3-7 days) or Sea freight (10-35 days) depending on the target destination.
