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Pea peptide is extracted from pea protein. The pea peptide contains 8 essential amino acids that our body cannot synthesize by itself. The pea, as one of the cleanest plant sources, is free from GMOs and possesses excellent nutritional properties. This natural peptide from pea extract can be used as a safe, functional food raw material.
| Item | Specifications | Test Results | Test Method |
| Appearance | Off white to light yellow powder | light yellow powder | Visual |
| Odour | With this product unique taste and smell | PASS | Smelling |
| Particle Size | 90% through 60 mesh | PASS | GB/T 5007 |
| Solubility | Soluble in cold water | PASS | Visual |
| Bulk density | 0.2-0.5g/ml | 0.24g/ml | GB/T 6286 |
| pH (10% solution) | 5.0-7.5 | 6.28 | GB 5009.237 |
| Total protein (on a dry basis), g/100 g | ≥90.0% | 93.51% | GB 5009.5 |
| Peptide | ≥80.0% | 92.37% | GB/T 22492 |
| Ash | ≤7.0% | 2.51% | GB 5009.4 |
| Moisture | ≤7.0% | 5.10% | GB 5009.3 |
| Pb | ≤0.3ppm | Not detected | GB 5009.12 |
| Cd | ≤0.2ppm | Not detected | GB 5009.15 |
| Hg | ≤0.02ppm | Not detected | GB 5009.17 |
| Total plate Count | ≤1000cfu/g | ≤60cfu/g | GB 4789.2 |
| Molds and Yeasts | ≤50cfu/g | Not detected | GB 4789.15 |
| Yeast & Mold | ≤100cfu/g | Not detected | GB 4789.38 |
| E.Coli. | Negative/g | Not detected | GB 4789.4 |
| Salmonella | Negative/25g | Not detected | GB 4789.10 |
| Staphylococcus aureus | Negative/25g | Not detected | GB 4789.10 |
| Weight | Packing method |
| 1kg | bag/kg, box outside (double plastic bag + Aluminum foil bag inside) |
| 10kgs, 25kg or more | by Drums or carton (2 layers plastic bag inside) |
| Weight | Delivery method | Delivery time | Destination |
| 1kg-25kgs | EMS, DHL, UPS, Fedex | 3-7days | Door to door |
| 25kgs-100kgs | DHL, FedEx, by Air | 3-7days | Door to door (to Airport by Air) |
| more than 100kgs | by Air | 3-7days | Door to Airport |
| by Sea | 10-35days | Door to port |